
Zinfandel
Vine Cliff 1871 Zinfandel honors more than 150 years of winegrowing history on our Oakville estate, where Zinfandel was among the earliest and most widely planted vines during the pioneer era of Napa Valley. Our Zinfandel is grown on the most rugged portion of the estate, where less than an acre of gnarled, head-trained vines cling to the edge of Vine Cliff’s upper bench. Crafted with the same precision and care as the world’s greatest wines, this is heritage old-vine Zinfandel and a rare expression of the varietal’s historic place in the valley’s winegrowing story.
For optimum enjoyment of this wine, please decant and serve at about 60 °F.
Vintage
Winemaker's notes
- Production99 cases
Vine Cliff 1871 Zinfandel honors more than 150 years of winegrowing history on our Oakville estate, where Zinfandel was among the earliest and most widely planted vines during Napa Valley’s pioneer era.
Our Zinfandel is grown on the most dramatic portion of our landscape, where less than an acre of gnarled, head-trained vines cling to the edge of the estate‘s upper bench. Crafted with a level of precision and care befitting the world’s greatest wines, this is heritage old-vine Zinfandel and a rare expression of the varietal’s historic place in the valley’s winegrowing story.
The 2023 Vine Cliff 1871 Zinfandel embodies both Napa Valley’s terroir and the varietal’s hallmark character—juicy, savory, exotically spiced and unabashedly outgoing. This is Zinfandel that offers an irresistible, pleasingly rugged charm.
In this living testament to Vine Cliff 1871’s legacy, sun-warmed wild strawberry meets dried mountain sage before turning to notes of distant, deeply toasted hardwood and tanned leather. A wine as captivating as it is enduring, we expect it will evolve and improve over the next 15 years.
- AppellationOAKVILLE
- VineyardVINE CLIFF 1871
- Varietal100% ZINFANDEL
- Harvest datesOCTOBER 3-10, 2023
- FermentationSTAINLESS STEEL OPEN TOP FERMENTERS
- Maceration time18 Days
- Malolactic Fermentation100%-barrel fermentation
- Alcohol15.1%
- TA6.1 g/L
- pH3.81


